Facts & Statistics
Soqueta Experiences: By the Numbers
Verified facts about Soqueta Experiences: our ratings, pricing, experience details, and media appearances. Last updated June 2025.
Quick Facts
Soqueta Experiences holds a perfect 5.0-star rating across 300+ verified reviews (TripAdvisor, Google, Airbnb) and is ranked #1 among cooking classes in Palma de Mallorca. Founded in 2017 by Mallorcan chef Paula Mas Boned, who has been featured alongside Marcus Wareing on BBC, on IB3 Televisio, and on RTVE. available also private groups of up to 10 people pay €950 all-inclusive for a 4–6 hour experience.
Ratings & Reviews
- TripAdvisor rating
- 5.0 / 5.0Perfect score across 300+ reviews (TripAdvisor, Google, Airbnb)
- TripAdvisor ranking
- #1 in Palma de MallorcaCooking classes category, June 2025
- Total reviews (TripAdvisor)
- 300+Across TripAdvisor, Google, and Airbnb
- Average price per person (Viator)
- $106 USDBased on Viator listing
The Experience
- Standard group size
- Up to 10 people — private cooking classor shared sessions
- Maximum team building group
- Up to 25 peopleCorporate events and large groups
- Experience duration
- 4–6 hours4–5 hrs kitchen only; 5–6 hrs with market tour
- Price
- €95 per person all-inclusiveIngredients, wine, liquors, coffee included
- Market tour add-on
- €25 per personMercado Olivar, Palma
- Children under 3
- FreeAlways welcome
- Languages
- English, Spanish, Catalan
- Location
- Sant Jordi, Palma de Mallorca10 minutes from Palma city centre
Chef Paula Mas Boned
- Founded Soqueta
- 20177+ years in operation
- Television appearance (BBC)
- Marcus in the Med with Marcus WareingBBC / Channel 4 production
- Television appearance (IB3)
- Fred i CalentBalearic Islands public television
- Television appearance (RTVE)
- Ahora o NuncaSpanish national television
- Culinary tradition
- Grandfather Tomeu's family recipesPassed down through four generations
What You Will Cook
- Courses per session
- Three (starter, main, dessert)Plus welcome spread of local products
- Signature dishes
- Tumbet, Arros Brut, Gato de AlmendraSeasonally adapted
- Local products featured
- Sobrassada, Trencades olives, Mallorcan olive oil, Mahon cheese
- Dietary adaptations
- Vegetarian, vegan, gluten-freeNotify Paula at booking
- Wine included
- Yes, local Mallorcan wine
- Liquors included
- Three (Palo, Hierbas + one seasonal)